Hours: Tues. - Fri. 9 am - 7 pm • Sat. 8 am - 7 pm • Sun. 8 am - 3 pm • Closed Mondays
To view our menu, please go to FourSeasonsAtBeaumont.com under
"Community Information" or pick a menu up at the Lodge.
Wednesday Specials
1-4 pm, buy any sandwich and get
a free drink or iced tea
Pizza combo: Your choice of one
large pizza, two small dinner
salads and two soft drinks or
iced tea: $15
4-7 pm, buy any two entrée
dinners and get one half off the
lesser valued entrée
Spaghetti Dinner..............................$8
Chicken Parmesan.......................... $9
Shrimp Basket..................................$8
Fish 'n Chips....................................$8
NY Steak & Shrimp................... $14.99
Filet Marsala.............................. $15.99
Salmon w. basil butter sauce.... $10.99
Fried Chicken Basket.................$6.99
All specials are dine-in only. No exceptions.
Off the Gr
ill
Filet
Each dish includes
your
$15.99
New York
$14.99
Flat Iron
BBQ Baby Ba
ck
Ribs Friday only
.
Honey Pepp
er Glazed C
hicken
Seafood
FOUR SEASONS BREEZE | MAY 2013 | BISTRO News
$13.99
$11.99
$8.99
Glazed Salm
on
$10.99
Salmon wit
h Basil-But
ter Sauce
$10.99
Honey Pepp
er Glazed S
almon
$10.99
Grilled Co
d
$8.99
Side Choic
es
Baked Pota
to • Mashed
Broiled To
Potatoes
mato with
Parmesan C
Wild Rice •
heese
Green Bean
Steamed Sp
s
inach • Cor
n on the C
Green Sala
ob
d • Cottage
Cheese
Please… no split pl
ates.
22
choice of two sides
Thank you!
SALON News | FOUR SEASONS BREEZE | MAY 2013
23
