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A Look Inside the Facilities Committee It's been a year since my last article for the Herald magazine, so I thought it was time to share a bit about one of our responsibilities as members of the Facilities Committee. Our bimonthly meetings include 13 Facilities Committee members, nance Liaison, a Board liaison, and members of the HOA management team Jon Payne, Mari Salazar, Tim Gross, whose presence and participation have a direct impact on our community. Each month, two members of the Facilities Committee conduct an inspection of the common areas throughout the Four Seasons complex. ese inspections cover routine maintenance needs- normal wear and tear items that are part of day-to-day upkeep. Mari Salazar provides us with detailed inspection form that outlines each item and what we should be looking for. We're also given a camera to document any areas of concern. e ndings from these inspections are presented at our bimonthly meetings and are included as part of the ocial meeting agenda. Most issues we identify are handled promptly. Items requiring routine maintenance or repair are typically resolved by Tim Gross, while more complex or external issues are directed to Jon Payne for correction by outside vendors. What truly sets our community apart from other 55+ communities is our Facilities Maintenance technician, Tim Gross. If you've lived here for any length of time, chances are you've seen Tim around the complex tools in hand, solving problems before many of us even notice them. His knowledge of our property is unmatched, and his ability to quickly and eectively resolve issues has saved the Four Seasons community a signicant amount of money over the years. We oen nd that, by the time we submit our inspection report, Tim is already aware of the problem-or it's already been xed. is level of commitment and responsiveness is rare, and we're fortunate to have him. Tim also supports many of our committees and clubs, always willing to lend a hand or answer question. His dedication doesn't go unnoticed, and we encourage everyone in the community to take a moment to say hello and thank him for everything he does. Facilities Committee Potluck in the Garden As we approach the hottest season of the year, you might want to know what type of potted plants and herbs can be planted during the long summer months. Here are a few ideas that will beautify your home and help save money at the grocery store. • Rosemary and Lavender – A fragrant duo that also repels insects. Rosemary works well with a variety of ingredients such as roasted vegetables like potatoes, carrots, or Brussels sprouts. Lavender can be used in recipes, but it's essential to use it sparingly and in the correct form. Dried lavender buds or lavender extract can add a oral and slightly sweet avor to baked goods, desserts, and drinks. • Chives and Marigolds – Chives provide a tasty addition to dishes while marigolds deter pests and add a pop of color • Sage and Nasturtiums – A avorful and visually striking pair that attracts benecial insects. Nasturtiums have bright owers and edible which add a peppery avor to salads and other dishes. • yme and Pansies – yme pairs well with many dishes, and pansies add a splash of color. • Basil and Petunias – Basil's strong aroma deters pests, while petunias attract pollinators and add color to the mix. • Mint and Alyssum – Mint complements many dishes, while alyssum attracts pollinators. • Lemon Balm and Begonias – Lemon balm's citrusy avor pairs well with summer drinks, and begonias add a bright pop of color. • Parsley and Violas – Parsley is a nutritious herb, while violas add color and are edible as well, • Cilantro and Zinnias – Cilantro is a staple in many cuisines, while zinnias add colorful owers that attract butteries to your garden. • Dill and Cosmos – Dill pairs well with sh ad pickles and cosmos add garden elegance Many fruits and vegetables also grow well in containers. Good options include tomatoes, peppers, eggplants, and cucumbers. You can also grow strawberries, blueberries, or dwarf lemons or limes in containers as well as leafy greens like lettuce, kale, and spinach. Note which plants go in each container and ensure they have the same water needs. Don't combine drought-tolerant plants with those needing more water ; one or both won't survive. Choose the right plants, good soil, with some care and you'll enjoy a thriving container garden and have a lot of potlucks! 6 | Four Seasons Hemet Herald | JUNE 2025 | Landscape Committee

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