24 FOUR SEASONS BREEZE | NOVEMBER 2015
Prices do not include tax • Full menu at FourSeasonsAtBeaumont.com under "Community Information" or at the Lodge.
Hours: Tues. - Fri. 9 am - 7 pm • Sat. 8 am - 7 pm • Sun. 8 am - 3 pm • Closed Mondays • (951) 769-0717
Four Seasons Bistro
Chicken Marsala with pasta, salad & garlic toast $10.00
Top Sirloin with jumbo shrimp & salad $15.99
New York Steak with jumbo shrimp, salad & garlic toast $17.99
New York Steak cooked to order with choice of two sides $16.99
Top Sirloin with rice paper wrapped shrimp, salad & garlic toast $16.99
Top Sirloin with mushroom, mashed potatoes & green beans $15.99
Top Sirloin cooked to order, with your choice of two sides $14.99
BBQ Baby-back ribs (Friday only), choose your two $9.99
Jumbo Shrimp Dinner with tartar sauce & your choice of two sides $9.99
Rice Paper Wrapped Shrimp Dinner with rice pilaf, salad & dipping sauce $9.99
Glazed Salmon with your choice of two sides $11.99
Salmon with Basil-Butter Sauce with your choice of two sides $11.99
Honey Pepper Glazed Salmon with your choice of two sides $11.99
Grilled Cod with your choice of two sides $9.99
Grilled Tilapia with your choice of two sides $9.99
Baked Potato
Mashed Potatoes
Broiled Tomato with
Parmesan Cheese
Wild Rice
Rice Pilaf
Green Beans
Steamed Spinach
Corn on the Cob
Green Salad
Join us every Friday from 4 to 7 pm for these delicious specials!
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