Hours: Tues. - Fri. 9 am - 7 pm • Sat. 8 am - 7 pm • Sun. 8 am - 3 pm • Closed Mondays
To view our menu, please go to FourSeasonsAtBeaumont.com under "Community Information" or pick a menu up at the Lodge.
22 FOUR SEASONS BREEZE | OCTOBER 2012
Every Thursday night. All dinners served with salad & garlic toast Italian Night Daily Specials
New York Steak with jumbo shrimp, salad & garlic toast.
12 oz. Tuscany style New York Steak & Jumbo Shrimp Our famous thick cut NY steak cooked to order & drizzled with our Tuscany style sauce, served with jumbo fried shrimp.
$14.99
Salmon BLT with your choice of green salad or sweet potato fries.
$9.00
Glazed Salmon with your choice of garlic mashed potatoes or sweet potato fries & green beans.
Mahi Mahi Tacos spinach and wild rice. $15.00
Sienna Style Salmon Atlantic salmon grilled to perfection drizzled with basil butter sauce and served with steamed
$11.00
Chicken Marsala ~ Chef's Pick ~ Grilled chicken breast on top of a bed of fettuccine noodles, topped with Smitty's Marsala wine sauce.
$10.99 $6.00
Oriental Crispy Chicken Salad with sweet & sour dressing. $8.00
Oriental Shrimp Salad with sweet & sour dressing.
$8.00 $9.00
Crispy Chicken Parmesan Crispy chicken tenders on top of a bed of spaghetti with our homemade marinara sauce & topped with fresh parmesan cheese.
Chicken Fettuccine Alfredo Grilled chicken breast on top of a bed of fettuccine noodles, topped with Smitty's homemade Alfredo sauce.
Meat Lasagna Our lasagna made to order with our homemade meat marinara.
$9.00 $9.00 $8.00
Spaghetti & Meatballs Meatballs sitting on a bed of spaghetti noodles with homemade marinara sauce. $8.00
Basket of Bread Sticks (6) With marinara sauce.
$3.00 + tax
