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& restaurant lounge SUN LAKES COUNTRY CLUB Hours of Operation The Restaurant Breakfast Tues. - Sat.: 6:30 am - 11 am Lunch Tues. - Sat.: 11 am - 2 pm Dinner Tues. - Sat.: 4:30 - 8 pm The Restaurant is Open Every Sunday! Breakfast & Brunch: 9 am- 1 pm First Sunday Brunch: 10 am- 2 pm First Sunday Brunch is the fi rst Sunday of each month and is seated fi rst come, fi rst served, no reservations needed The Sandwedge Breakfast Mon. - Sat.: 7 am - 11 am Lunch Mon. - Sat.: 11 am - 3 pm Sunday A limited breakfast & lunch menu will be served from 8 am - 3 pm The Lounge Monday 11 am - 5 pm Tues.- Thurs. 11 am - 8 pm Fri., Sat. 11 am - 10:30 pm Sun. 11 am - 5 pm Contact Us Reservations: 769-6654 Food & Beverage offi ce: 769-6655 Debbie Sorrows, Banquets: 769-6646 www.sunlakescc.com/restaurant/ 15% service charge added to each guest check DRESS CODE ENFORCED AT ALL MEALS No reservations needed for Sunday 769-6654 Reservations 12 | november 2012 | restaurant & lounge Fri., 11/2 Gary Owens Sat., 11/3 Radio 60 Fri., 11/9 A Touch of Class LOUNGE ENTERTAINMENT, 7 - 10:30 pm Sat., 11/10 City Lights Fri., 11/16 Gary Owens Sat., 11/17 Bad Infl uence Enjoy these 7 dishes with bread sticks & marinara for only $7.50! 4:30-8 pm PASTA WEDNESDAY Linguini with clam sauce • Rotelli with roasted asparagus, chicken and lemon thyme • Chicken Milanese with mixed green salad and angel hair marinara • Tortellini with pancetta and cremini mushrooms • Creamy shrimp pesto linguini • Chicken Caesar salad • Spaghetti & meatballs $12.95 for adults • $16.95 for adults with champagne • $9.95 for children 3 - 12 FIRST SUNDAY BRUNCH, 10 am - 2 pm Join your friends and neighbors for Sunday brunch on the fi rst Sunday of every month, 10 am - 2 pm. We'll have a scrumptious buffet at a reasonable price. Don't miss it! Featuring carving station, omelette bar, waffl e station, and salad bar. 8 entrees for $8.88 each. 4:30-8 pm. Make a reservation & enjoy one of the following… CRAZY 8 TUESDAYS & THURSDAYS Pork chop with potatoes and vegetables • Broiled ginger-shiitake tilapia with wild rice and vegetables • Greek tilapia burger with french fries and mixed vegetables • Beef bourguignon over wild rice with mixed vegetables • Fish and chips with coleslaw • Chicken parmesan, garlic bread and vegetables • Stuffed bell peppers, mashed potatoes and vegetables • Smoked turkey and spinach salad with pomegranate vinaigrette, hot rolls and butter Check out the new Sun Lakes Country Club Restaurant Website. Check there for menus, events, and specials. Keep up to date with everything going on at the Restaurant. Just go to www.sunlakescc.com and click on the Restaurant link. Fri., 11/23 A Touch of Class Sat., 11/24 Showdown Fri., 11/30 Bad Infl uence