| Four Seasons Hemet Herald | FEBRUARY 2018 | 15
Valentine 's Day Dinner
THE BISTRO PRESENTS
Wed., Feb. 14, 3 - 7 pm in the Ballroom
Reservations Required: Call (951) 325-2409
Sweetheart Chicken $12.99
Vegetable Paella (vegetarian):
Seasoned rice with artichoke hearts & vegetables $12.99
Ribeye Steak with Mushrooms in Brandy Sauce $17.99
Salmon with Dill Sauce $13.99
Petite Filet Mignon, Bacon-Wrapped with Béarnaise Sauce $19.99
Surf & Turf: Bacon-Wrapped Petite Filet Mignon
with Béarnaise Sauce and Shrimp on a Skewer $24.99
Surf & Turf: Bacon-Wrapped Petite Filet Mignon
with Béarnaise Sauce and Lobster $29.99
All dinner specials include your choice of baked potato or rice pilaf,
fresh vegetables, salad and dinner roll.
Desserts available, separate price - ask your server for choices.
