SOLERA DIAMOND VALLEY | AUGUST 2023 9
Sauté tomato and onion in oil then put to one side. Fill
an 8 qt pot with water and set to boil. Slice carrots and
add to boiling water. Meanwhile, add ½ cup rice and
oregano to the meat and mix well. Make golf ball-sized
meatballs. When carrots are tender add your meatballs,
and remaining rice to the pot. Add potatoes when the rice
is cooked. When the potatoes are cooked add the sautéed
tomato and onion that was set aside. Add additional salt
and oregano to your personal taste.
By Alicia Villa, Resident
1lb ground meat of choice
5 carrots, sliced
4 medium potatoes, cubed
1 cup rice
1 large tomato, cubed
½ onion, diced
1 tsp oregano
1 tsp salt
Oil
Ingredients
Directions
Albondigas Soup Recipe
(mama's recipe cooked with love)
