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Sun Lakes Lifestyles, November 2013

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Sun Lakes Country Club & Restaurant Lounge Hours of Operation The Restaurant Breakfast Tues. - Sat.: 6:30 am - 11 am Lunch Tues. - Sat.: 11 am - 2 pm Dinner Tues. - Sat.: 4:30 - 8 pm The Restaurant is Open Every Sunday! Breakfast & Brunch: 9 am- 1 pm First Sunday Brunch: 10 am- 2 pm First Sunday Brunch is the first Sunday of each month and is seated first come, first served, no reservations needed The Sandwedge Breakfast Mon. - Sat.: 7 am - 11 am Lunch Mon. - Sat.: 11 am - 3 pm Sunday A limited breakfast & lunch menu will be served from 8 am - 3 pm The Lounge Monday 11 am - 5 pm Tues.- Thurs. 11 am - 8 pm Fri., Sat. 11 am - 10:30 pm Sun. 11 am - 5 pm Contact Us Reservations: 769-6654 Food & Beverage office: 769-6655 Debbie Sorrows, Banquets: 769-6646 www.sunlakescc.com/restaurant/ 15% service charge added to each guest check DRESS CODE ENFORCED AT ALL MEALS No reservations needed for Sunday Reservations 769-6654 New Lunch Menu Starting Nov. 1, we will have several new delicious items for you to enjoy on the lunch menu in the Main Clubhouse Restaurant. Lounge Entertainment… 7 - 10:30 pm Fri., 11/1 Sat., 11/2 Fri., 11/8 Sat., 11/9 Fri., 11/15 Sat., 11/16 Gary Owens Ricky B. A Touch of Class Generations Remember When City Lights Fri., 11/22 A Touch of Class Sat., 11/23 Matt Jenkins Thurs., 11/28 Gary Owens (Thanksgiving in the Ballroom) Fri., 11/29 Bad Influence Sat., 11/30 Showdown MexItaliano A combination of two popular cuisines offered Wednesday nights from 4:30 to 8 pm in the Dining Room. Each entrée for the amazing price of $8 (tax/tip will be added). Tortellini with pancetta and cremini mushrooms • Chicken piccata with vegetables, side pasta and sauce • Spaghetti and meatballs • Carne asada tacos with rice and beans • Mexican posole lasagna with rice and beans • Chicken tamales with rice and beans • Chicken Caesar salad First Sunday Brunch… 10 am - 2 pm $14.95 for adults • $18.95 for adults with champagne • $9.95 for children 3 - 12 Join your friends and neighbors for Sunday brunch on the first Sunday of every month, 10 am - 2 pm. We'll have a scrumptious buffet at a reasonable price. Don't miss it! Featuring carving station, omelet bar, waffle station, and salad bar. Crazy 8 Tuesdays & Thursdays 8 entrées for $8.88 each. 4:30-8 pm. Make a reservation & enjoy one of the following… Pork chop with potatoes and vegetables • Broiled ginger-shiitake tilapia with wild rice and vegetables • Chicken and cranberry-port sauce with wild rice and spinach salad • Beef tagine with butternut squash • Fish & chips with coleslaw • Turkey and stuffing with cranberry sauce and vegetables • Stuffed bell peppers, mashed potatoes and vegetables • Smoked turkey and spinach salad with pomegranate vinaigrette with a hot roll and butter IMPORTANT REMINDERS: For the enjoyment of all patrons we would like to remind you that bringing personal alcohol to the Main Clubhouse, which includes the Veranda, violates the ABC rules for operating with a liquor license and puts it in jeopardy for everyone. The only exception is bringing personal bottles of wine and paying a corkage fee. The Veranda is a non-smoking area. Only service animals are allowed in the Main Clubhouse, which includes the Veranda. The dress code for the dining room is listed in your phone book or can be accessed on-line at sunlakescc.com under the restaurant section. Please be familiar with it and adhere to it. And please have your guests adhere to it as well. Thank you. Check out the Sun Lakes Country Club Restaurant Website. Check there for menus, events, and specials. Keep up to date with everything going on at the Restaurant. Just go to www.sunlakescc.com and click on the Restaurant link. 12 | sun lakes lifestyles | november 2013 | restaurant & lounge

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